La crepe a moi restaurant | After 10 years doing farmers markets, La crepe a moi is opening a Creperie restaurant in Berkeley.CA
La crepe a moi
Hello, Bonjour. We are Dj and Rebecca Dahmani, a French/American family that is La crepe a moi. La crepe a moi has been going to San Francisco Bay Area Farmers Markets for 10 years. We serve freshly made organic sweet and organic savory gluten-free crepes with fresh locally sourced ingredients. We have found a brick-and-mortar at 1854 Euclid Ave, in Berkeley California across from the University of Berkeley. La crepe a moi will be a positive impact in the community with good food and good service. Berkeley will be proud to have us. This has been our dream to build a creperie/restaurant. We have launched this campaign to ask for your help and share in our dream coming true.
IT’S A TOTAL BUILD OUT OF OUR CREPERIE RESTAURANT
We secured the space with a deposit and signed a lease, hired an architect and paid for our permits for the city of Berkeley.
Hired a hood specialist to install the 2 hoods and HVAC make air
We hired a contractor to do the work…
- Install rough plumbing
- Wire the whole restaurant with electricity
- Prime and paint the walls and ceiling
- Build a full Kitchen with prep and storage area and a dropped ceiling
- Install FRP panels on the kitchen walls
- Install tile flooring in kitchen area
- Install wood flooring in dining area
- Build a counter top with sneeze guard and wheel chair accessible customer service counter.
INDIEGOGO FUNDS OF $30,000
WITH THE FUNDS YOU WILL HELP US TO BUY THE RESTAURANT EQUIPMENT
4 wire shelves, 3 wall mounted shelves, 1 stainless steel wall cabinet
3 stainless steel work tables
2 hand wash sinks, 1 three-compartment sink, 1 food preparation sink, 1 mop sink,
1 grease interceptor
1 coffee maker, 1 waffle maker
1 four burner gas stove
1 undercounter dishwasher
1 75 gallon gas water heater
1 six tiers employee lockers
1 20 quart mixer, 3 electric crepe makers
1 ice machine
1 Reach-in two-door refrigerator, 1 three-door undercounter refrigerator
tables and chairs
We are asking for your donations to finish our creperie/restaurant, we would like to raise $30,000.
We have perks, ranging from just a small donation a hand written thank you to private catering with in the Bay Area and of course a Donors Soiree.
Risks and Challenges
We are confident that this campaign is going to fund – in the event we are not able to – it might take us longer to finish our build-out.
Thank you for your support. We are continuing our markets:
Tuesdays in Concord, Todos Santos Plaza 10am to 2pm
Saturday : San Leandro, Bay Fair Center 9am to 1pm
Sundays in Oakland, Jack London Square 10am to 3pm
& Kensington, Colusa Circle 10am to 2pm
Thank you so much for all your time and help.